Eggnog Latte Coffee Recipe

• 1/3 cup warm steamed milk
• 1/3 cup prepared eggnog, warmed
• 1/3 cup fresh strong spirituous coffee or espresso, hot

Toppings (optional)

• whipped cream
• cinnamon or nutmeg
• holiday sprinkles

• Add hot coffee or espresso to a glass or mug. Then add milk and eggnog mixture.
• Combine eggnog and steamed milk to a jar. Shake it up 5-7 times to encourage bubbles. You can moreover use a milk steamer or frother to get it foamy if you have one. Then add milk and eggnog mixture to coffee.
• Top with whipped surf and cinnamon or nutmeg if desired. For a holiday theme, add fun sprinkles in holiday shapes or colors.
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• To turn your Eggnog Latte into an after-dinner drink for guests, reduce the eggnog and milk to 1/4 cup each. Then add in a shot of bourbon, rum, or brandy instead!
• For a stronger eggnog flavor, skip the milk and only eggnog.